We're redefining
digital food commerce.

Our mission is simple: give restaurants, fast-food, dark kitchens and food businesses back control of their digital business, with technology that frees them instead of locking them in.

Our story

Born from frustration.
Built with passion.

It all started with an absurd realization: restaurants, dark kitchens, fast-food and food businesses were paying outrageous commissions for tools that stripped them of their own customers.

XPRIO was born from this conviction: food merchants deserve technology that works for them, not against them. A solution that gives them full control over their brand, their data, and their margins.

Today, we support hundreds of industry professionals through their digital transformation, with a radically different approach: zero commission, total transparency, and an obsession with customer experience.

The XPRIO team

Founded in 2023

Marseille, France

Our vision

A world where every food business
owns its own app.

We imagine a future where food merchants no longer depend on platforms, where each establishment can offer a premium digital experience to its customers, while keeping 100% of its margins.

0%
Commission on sales
100%
Ownership of customer data
Customization possibilities

Our values

What guides us
every day.

These fundamental principles shape every one of our decisions and define our culture.

Continuous Innovation

We keep pushing what tech can do, so our product is ready for what's next.

Independence

Your customers stay your customers. Your data stays your data. Your margins stay your margins. No platform gets between you and them.

Customer-Focused

Our partners' success is our obsession. We build lasting relationships based on trust.

Positive Impact

We believe in responsible technology that creates value for food merchants and their communities.

Our team

Passionate experts.

A close-knit team from diverse backgrounds, united by a single mission: freeing food merchants.

Louca Iasoni

Louca Iasoni

Co-founder

Product vision and strategy.

Brunelle Servat

Brunelle Servat

Co-founder

Operations and growth.

Théo Contis

Théo Contis

Head of Engineering

Technical architecture and performance.

Astrid Lindqvist

Astrid Lindqvist

Head of Customer Success

Client support and launch.

Want to join us? View open positions
XPRIO

Ready to take back control
of your business?

Join the hundreds of restaurants that chose independence. Start your free trial today.

10-day free trial
No credit card required
No commitment